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UI Extension & Idaho Agricultural Experiment Station Publications
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Beef
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Marousek, Gerald E
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Homan, Hugh W Stoltz, ...
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1.
The new U.S.-Japanese beef agreement: some implications for the U.S. beef industry
2.
Feedlot and carcass characteristics of bulls vs. steers for beef production
3.
The interstate movement of beef and beef products
4.
Injuries and diseases of beef cattle at the time of calving and breeding
5.
Home slaughtering and processing of beef
6.
A feed-planning guide for wintering beef cattle
7.
Management of neonatal beef calves: field tested ways to improve beef calf survival and growth
8.
Corrals for working and handling beef cattle
9.
Sprouted wheat: its nutritive value for beef, swine, and poultry
10.
The phosphorus requirement for growing and fattening beef steers
11.
Steer prices in relation to Idaho beef producers' problems
12.
Selecting and fattening 4-H beef calves
13.
The economic impact of the Idaho beef industry
14.
Management and marketing practices and problems of Idaho beef cattle producers
15.
Integrated pest management for beef cattle on western ranges
16.
Budgeting value-added beef production for specialty markets
17.
Using wheat in the beef feedlot
18.
Beef cattle futures market
19.
Facts about today's beef steer
20.
Managing beef cattle on improved irrigated pastures
21.
Raising dairy beef calves: feeds and feeding
22.
Handling potato waste for beef cattle feeding
23.
A feed-pricing guide for wintering beef cattle
24.
Lice on beef cattle
25.
Controlling face flies on beef cattle
26.
Market developments in the beef industry: the stakes for producers and consumers
27.
Cow management at calving: field tested ways to improve beef calf survival and growth
28.
Economics of transporting Idaho beef cattle
29.
Beef cattle feeding experiments with urea
30.
Pegram project: beef herd health program
31.
Delayed concentrate feeding of steers: 1. As affected by time and type of roughage
32.
The performance of steers on pasture and in the feedlot as affected by stilbestrol implants
33.
Steer feeding research by the Idaho Agricultural Experiment Station
34.
Steer feeding: barley in non-roughage rations
35.
Market channels selected by Idaho cattlemen: an economic analysis
36.
Formulation of Idaho steer fattening rations
37.
Heifers vs. steers in the feedlot
38.
The cow-calf enterprise: its place on Gooding County farms
39.
Delayed concentrate feeding to steers: Part 2 relation of quantity of concentrate fed to carcass grade and yield
40.
Optimum Ratio of Concentrate to Alfalfa Hay for Steers as Affected by Protein Level and Method of Feeding (026, Research Bulletin, 1954)
41.
Optimum Ratio of Concentrate and Roughage for Steers as Affected by Corn Silage and Protein Level (032, Research Bulletin, 1955)
42.
Level of energy intake and efficiency of energy utilization by steers (082, Research Bulletin, 1971)
43.
Sun-Dried Potatoes for Fattening Steers (201, Bulletin, 1953)
44.
Fattening Idaho range cattle
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